The Pría three-milk cheese is made with a blend of sheep, goat and cow’s milk. Pría three-milk is a cured cheese produced in the town with the same name located in the municipality of Llanes (eastern Asturias). It is an Asturias artisan cheese classified as semi blue and is very balanced on the palate.
FORMATS
Cheese 3.5 kg
Wedge 350 g
LOGISTICS
Wedge 350 g
18 pcs per MC
12 MC per Layer
14 layers
Cheese 3.5 kg
2 pcs per MC
10 MC per Layer
12 layers
OUR CHEESE MAKERS
Quesería Pría
KEEP REFRIGERATED
Yes
CONSERVATION TIME
One year from production